Month: March 2019

Riz au lait (Rice pudding) (V,Vg)

Riz au lait (Rice pudding) (V,Vg)

Milky rice   The rice pudding, or riz au lait in French (literally “milky rice”), is truly an international dessert and one Ollie and I both know and love so it had to be featured on our website!  I have read that in India, it…

Gratin Dauphinois (V, Vg)

Gratin Dauphinois (V, Vg)

Dauphin, Dauphiné, Dauphinois, Dauphinoise Dauphinoise Potatoes, or Gratin Dauphinois in French, is a very traditional French dish from the Dauphiné region everyone loves; it doesn’t require a lot of ingredients, it is easy to make and it’s delicious. The original recipe is made with milk…